Cuisine: Italian

1534 E Ray Rd

Gilbert, AZ 85296 - Maricopa County

(480) 726-3537

Details:

About La Calabria:

Hidden in A Little Strip Mall LA Calabria Ristorante Serves Authentic True Italian Style Food. Simple Decorations From Italy Adorning the Walls, Background Music From Italian Singers,and the Smell of the Sauces Cooking Make You Feel Like You Just Went To Italy Without Leaving Town. Giovanni, the Owner, Was Born and Raised in Calabria, Southern Italy. At the Age of 21, he Moved To North Italy for About 10 Years. he Then Came To America To Help His Brother With His New Restaurant in New Jersey. There he Met and Married Clara. A Few Years Later, They Moved To Arizona Looking for A Restaurant of Their Own. Gilbert Became the Home of the Local Family Friendly Italian Eatery. Hidden in A Little Strip Mall LA Calabria Ristorante Serves Authentic True Italian Style Food. Simple Decorations From Italy Adorning the Walls, Background Music From Italian Singers,and the Smell of the Sauces Cooking Make You Feel Like You Just Went To Italy Without Leaving Town. Giovanni, the Owner, Was Born and Raised in Calabria, Southern Italy. At the Age of 21, he Moved To North Italy for About 10 Years. he Then Came To America To Help His Brother With His New Restaurant in New Jersey. There he Met and Married Clara. A Few Years Later, They Moved To Arizona Looking for A Restaurant of Their Own. Gilbert Became the Home of the Local Family Friendly Italian Eatery.

Established in 2008, La Calabria is located at 1534 E Ray Rd in Gilbert, AZ - Maricopa County and is a business listed in the categories Restaurants/Food & Dining, Eating Places, Full-Service Restaurants, Limited-Service Restaurants and Italian Restaurants. After you do business with La Calabria, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to La Calabria.

Categories: Restaurants/Food & Dining, Eating Places, Full-Service Restaurants, Limited-Service Restaurants and Italian Restaurants

Price Rating: $$$

Online Menu

Year Started: 2008

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Suggest a Tag:
  • ANCHOVIES
  • Banquet Hall
  • Beer
  • BLACK OLIVES
  • Breads
  • Brews
  • Carry Out
  • Catering
  • Clams
  • Crab
  • Daily Service
  • Dining Room
  • EGGPLANT
  • Family Dining
  • Finger Foods
  • French
  • Gardens
  • GREEN PEPPERS
  • Hors D'Oeuvres
  • Lettuce
  • Lounge
  • Oysters
  • Parties
  • Pasta
  • Pasta Dishes
  • Pick Up
  • PINEAPPLE
  • Pork
  • Private Functions
  • Rice
  • Salads
  • Sandwiches
  • Scallops
  • Sit Down
  • Snacks
  • Soups
  • SPINACH
  • Supper
  • Turkey

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